01

Saturday
12th January

Sauerkraut
& Kimchi

sauerkraut

LEARN HOW TO

• Make your own Sauerkraut & Kimchi.
• This is a hands-on demonstration.
• You will be chopping & mixing & bringing home your own finished product in a glass Kilner jar!

Included

• All ingredients & glass Kilner jars
• Recipes & Handouts to recreate at home

Price

•  This Day €80
•  All 3 DAYS €225

02

Saturday
19th January

Kombucha
& Kefir

kombucha-2

LEARN HOW TO

• Make your own Kombucha, Kefir & Water Kefir.
• This is a hands-on demonstration.

• Learn about looking after your Scoby & flavouring your fermented drinks
• Learn the Fermentation do’s & dont's
• Bring home your own Kombucha & Kefir in glass Kilner jars & bottles

Included

• Water kefir grains, starter culture (scoby)
• Glass Kilner jars & bottles
• Recipes & Handouts to re-create everything at home

Price

•  This Day €80
•  All 3 DAYS €225

03

Saturday
26th January

Coconut Yoghurt &
Apple Cider Vinegar

Coconut Yogurt

LEARN HOW TO

• Make Nut Milk & Coconut Yoghurt
• Use both of these in fast, easy, breakfast recipes 
• Sample Tasters included
• Learn how to make a Sourdough Starter Culture - in preparation for the 1-day full day baking class! (date to be announced soon)
• Make Apple Cider Vinegar – make your own to bring home in a glass Kilner jar!

Included

• Recipes & Handouts to recreate everything at home
• Glass Kilner jar

Price

•  This Day €80
•  All 3 DAYS €225

Previous Workshops

fermentation-3

Locally Grown Quality Veg

fermentation-2

Plenty of LOLs during the massaging!

fermentation-1

Massaging the cabbage!