Fermentation - How to Make Really Good Sour Dough Bread For Beginners

89.00

• How to start and maintain a sourdough starter
• The nutritional benefits and digestibility of long fermentation sourdough breads
• A fundamental understanding of the best types of flours to use

Placeholder
Choose an option
Fermentation - How to Make Really Good Sour Dough Bread For Beginners - Oct 30th
89.00

In stock

Fermentation - How to Make Really Good Sour Dough Bread For Beginners - Nov 20th
89.00

In stock

Clear
SKU: N/A Category:

Additional information

Dates

Oct 30th, Nov 20th